Four sizes are available to seat from 4 to 12 people, normally in two rooms.
Units are designed for operatives to have a place to sit and prepare hot drinks and light meals and to keep food fresh, a fridge is included. Mugs and plates can be washed up in the sink provided with hot water available from the gas hot water heater. A table and chairs are available to eat at and can also be used as a place to undertake paperwork on site. The units are manufactured to a high standard, so that on-site meetings can take place with the client. |